in late may, we (again) visited val bregaglia for another very nice vacation. the weather was great, except on monday when it snowed. we stayed once more in vicosoprano. we did some hiking from soglio to castasegna, and from castasegna to chiavenna:
posts about chiavenna.
we stayed during the first of the two “chestnut weeks”, dedicated to edible chestnuts which are growing all over the valley. except on the day we arrived on and the first half day, the weather was really good!
we again visited the chestnut forest in castasegna:
and we walked another part of the via panoramica, this time from soglio, and then descending to stampa:
also, again, we enjoyed some great culinary specialities. in particular, we enjoyed several meals (again) at hotel corona, where we also had the opportunity to meet the goats producing the milk for the wonderful goat cheese, which is part of our favorite tomato goat cheese salad. also the different pasta and meat dishes we had were fantastic. yeah well. if it wouldn’t be so far from here (5-6 hours by public transport, depending on how often you want to change trains), i’d guess we’d go there more often ;-)
most of the time, we had fabulous weather, except two rainy days and one pretty cloudy day.
the first hike we did was going by postauto up the maloja pass to maloja village, walking from there to the giant’s kettles nearby and from there to the belvedere tower, and then down the pass towards the san gaudenzio ruin and finally until casaccia, from where we continued by postauto.
this is the first leg of the via bregaglia route. this leg is really nice, with some glimpses over the valley (for example, at belvedere tower, and above casaccia, where you have a good view on the albignia lake dam), a lot of forests and shade, and nice rivers. parts of it go quite steep downhill, but even for untrained beginners as us, it was quite manageable.
the second bigger hike we did was the via panoramica (the yellow path there) from the power plant löbbia towards northwest of vicosoprano, from where we descended back down to vicosoprano. near the power plant, we saw a sign forbidding arnie to walk on the water:
whyever they put up that sign… crossing the bridge from the löbbia stop to the other side of the water basin, one enters the via panoramica and can continue to roticcio and from there on to eventually soglio. we left the path somewhere northwest of vicosoprano. (if you have a map, it’s the leftmost path leaving the via panoramica descending downwards to vicosoprano.) this is a really beautiful hike, with lots of nice overviews over the valley and on the mountains.
another day, we took up the cable car to the albignia lake dam. one can also hike all the way up or down, but i think that one is a bit over our capabilities… so instead, we enjoyed the little tiny cable car. on the top, one could still find patches of snow, and one has a beautiful panorama both over the valley and over the lake.
unfortunately, on that day, it was pretty cloudy, so we decided to not hike to the albignia hut (that’s something we’ll do next time…), but take the cable car back down and hike from there back to vicosoprano:
one day, we took the postauto up to soglio, a cute mountain town:
afterwards, we returned by postauto to promontogno and had dinner there.
another trip we did was to visit castasegna. they have a beautiful chestnut exploration path, which shows how chestnuts are planted, harvested and dried. also with a chance to buy honey from around there at a self-service stand.
back in town, we bought some drinks and met a nice cat with wonderful blue eyes.
after being in castasegna, we visited chiavenna, the largest town in val bregaglia, ending the valley at the italian side. we had dinner there, but unfortunately, the restaurant we chose didn’t start serving dinner before 19:00, and the last postauto left short after 20:00…
in vicosoprano, we stayed in hotel helvetia, a former hotel west of the city. while parts of it are used for offices, the other part is rented as holiday flats. it is equiped with a simple kitchen for self-catering, and without much luxury features everything one needs to have a good week there. and in case one is too lazy to cook for oneselves, there are two hotels with restaurants in town, for example hotel corona, where we had three excellent dinners.